S P R I N G
V E G E T A R I A N
& V E G A N
M E N U

Available Tuesday to Saturday lunch and dinner

S T A R T E R S

Creamy Blue Cheese, Broccoli, Leek and Potato Soup (v) £9
Yorkshire Blue Cheese Fritter, Sour Dough Croutons

Twice Baked Brillat-Savarin Cheese Soufflé (v) £12
Caramelised Pears, Parsnip Puree, Sugar Toasted Walnut Brittle

Crispy Jack Fruit Spring Rolls (v) (vg) £15
Pickled Asian Slaw and Sweet Chilli Dressing

Crispy Vegetable Gyozas (v) (vg) £12
Charred Sweet Corn, Tomato and Red Pepper Chutney

Wild Mushroom Risotto (v) £12
Blue Cheese

M A I N S

Crispy Lancashire Cheese Sausages with Colcannon Mash (v) £22
Sweet Young Peas, Lettuce, Parsnip Puree, Apple Jellies, Onion Gravy

Hoisin Glazed Vegetable Gyozas with Pak Choi and Asparagus (v) £22
Roast Sweet Potato

Warm Salad (v) £22
Basil Pesto and Parmesan Crumb Red Pepper Marmalade, Tender Stem Broccoli, Dauphinoise Potatoes, Goats Cheese Bon Bon’s

Sun Blushed Tomato and Mozzarella Arancini (v) £22
Char Grilled Asparagus, Wild Garlic Mayonnaise, Crispy Shallots

Butter Roast Gnocchi (v) £22
Buttered Samphire and Sri Lankan Green Bean Coconut Curry

Fettuccini Pasta with Wilted Radicchio (v) £22
Creamy Blue Cheese, Pear and Toasted Hazelnuts

Spinach and Ricotta Tortellini with Rich San Marzano Tomato Stew (v) £22
Basil Pesto and Grated Pecorino Cheese

Any of the above dishes can be adapted for our vegan guests - please ask your server when ordering

D E S S E R T

Cherry Bakewell Tart £9 
Crème Anglaise & Vanilla Ice Cream

Warm Chocolate Fondant £9
Vanilla Ice Cream, Chocolate Sauce

Warm Sticky Date Pudding £9 
Butterscotch Sauce & Vanilla Ice Cream 

Meringue Nest £9
Berry Compote & Raspberry Sorbet 

Honeycomb Cheesecake £9
Toffee Sauce & Toffee Ice Cream

Vanilla Crème Brûlée £9
Yorkshire Rhubarb Compote & Raspberry Sorbet

Caramel & Chocolate Tart (vg) (gf) £10
Chocolate Sauce

Selection of Cheese £12
Chutney, Grapes, Celery and Wafers

Selection of 3 Desserts £20
(excluding cheese)

S i d e s

Triple Cooked Chips £5
Salt and Pepper Fries £5
Truffle and Parmesan Fries £7
Buttered Mash £5
Dauphinoise Potato £5
Battered Onion Rings £5
Buttered Spring Greens £5
House Salad £5

Dishes & prices can change depending on seasonal availability of ingredients. Due to the presence of nuts in some of our dishes, we cannot guarantee the absence of nut traces, or other allergens. Please ask for more information if required

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Sunday Lunch

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Spring Cocktails