B r u n c h

T w o C o u r s e s | £20
T h r e e C o u r s e s | £25

Start New Year’s Eve in style with a fabulous brunch menu crafted by Eric and his team. And have a glass of Bucks Fizz on us… Cheers!

A p e r i t i f

A complimentary glass of Bucks Fizz or Mocktail on arrival

T o B e g i n

Grilled Sourdough Toast
Selection of Spreads and Preserves

Organic Honey Nut Granola (gf)
Winter Berries, Greek Yoghurt and Maple Syrup

French Toast
Caramelised Bananas, Chocolate Nut Butter and Maple Syrup

H o t P l a t e s

Eric’s Breakfast
Cured Maple Streaky Bacon, Cumberland Sausage, Baked Beans, Roast Filed Mushroom and Tomato, Fried Hens Egg, Potato Rösti, Toasted Sourdough and Whipped Butter

Eric’s Veggie Breakfast (v)
Honey Halloumi Spring Rolls, Avocado Salsa, Baked Beans, Roast Filed Mushroom and Tomato, Fried Hens Egg, Potato Rösti, Toasted Sourdough and Whipped Butter

Smoked Haddock Omelette
Mornay sauce, Gruyere Cheese Gratin, Chives, Toasted Sour Dough

Fried Confit Chicken and Chorizo
Baby Gem Salad, Cesar Sauce, Toasted Sour Dough

Feta Cheese and Courgette Fritters (v)
Avocado Salsa, Sriracha Mayo and Roast Bell Peppers

S w e e t P l a t e s

Cinder Toffee and Ginger Cheesecake
Ginger Biscuit Crumb, Toffee Sauce and Vanilla Ice Cream

Vanilla Crème Brûlée
Raspberry Sorbet, Winter Berries

Warm Sticky Toffee Pudding
Butterscotch Sauce, Vanilla Ice Cream

Cherry Bakewell Tart
Crème Anglaise, Vanilla Ice Cream

Warm Chocolate Brownie
Chocolate Sauce, Caramel Fudge Ice Cream

Banana Toffee Pecan Cake (v) (gf)

Dishes & prices can change dependant on seasonal availability of ingredients. Due to the presence of nuts in some of our dishes, we cannot guarantee the absence of nut traces, or other allergens. Please ask for more information if required.