3 Course Dine at Home Menu £50pp

Looking to enjoy a festive feast without the hassle this Christmas Day? Eric’s presents an exclusive Dine at Home Christmas Day Menu, bringing the finest festive flavours straight to your table. Delight in a gourmet spread, thoughtfully curated by our chefs, designed to make your Christmas Day unforgettable.

RESERVATIONS for Dine at Home are in person at the restaurant, or by phone on 01484 646416

COLLECTION of your meal is on Christmas Eve between 8am - 11:45am. You will be given a collection time on booking to collect from the restaurant (delivery is not available).

FULL PAYMENT is required on booking.

Starters

Roast Tomato and Basil Soup with Goats Cheese and Basil Pesto Croute
or
Smoked Salmon and Crayfish Roulade with Pickled Cucumber and Avocado Mayonnaise 
or
Braised Pork, Apple and Bacon Terrine with Fig and Onion Preserve, Baby Gem Salad and Toasted Buttery Brioche

Mains

Traditional Butter Roast Turkey with all the trimmings
or
Roast Bolster Moor Farm Beef served pink or well done served with Yorkshire Pudding, Roast Potatoes, Seasonal Vegetables & Roasting Gravy.
or
Eric’s Vegetarian Nut Roast with all the trimmings.

Dessert

Steamed Christmas Pudding with Brandy Sauce
or
Sticky Toffee Pudding & Butterscotch Sauce
or
Chocolate and Cherry Bakewell Tart & Vanilla Custard 

Included Side Dishes

Granary Sour Dough and English Salted Butter 

Mince Pie

And a Christmas Cracker!

Additional Sides

Sticky Red Cabbage £5
Cauliflower Cheese £5
Buttered Greens £5
Buttery Mash £5
Roast Root Vegetables - parsnips and carrots £5
Dauphinoise Potatoes £5
Pigs in Blankets £7
Buttered Sprouts and Bacon £5
Extra Gravy £5

Dishes & prices can change dependant on seasonal availability of ingredients. Due to the presence of nuts in some of our dishes, we cannot guarantee the absence of nut traces, or other allergens. Please ask for more information if required