Three Course Set Menu with Magic! - £45

Starters

Lightly Spiced Roast Parsnip Soup (v) (gf)
Curried Cashew Nuts, Micro Coriander and Toasted CuminSeeds

Braised Pigs Cheeks (gf)
Wild Woodland Mushroom and Spinach Risotto, Red Wine Jus, Crème fraîche and Parmesan

Tempura King Prawns
With Kimchi Slaw and Asian Style Dipping Sauce

Mains

Char Grilled Pork Loin Steak and Confit Belly (gf)
Lyonnaise Potatoes, Caramelised Onions, Heritage Carrot Puree, Cavolo Nero, Pancetta, Sticky Port Wine Jus

Pan Fried Breast of Gressingham Duck (gf)
Buttered Mash, Sticky Red Cabbage, Parsnip Puree, Cherry Jus

Pan Fried Fillet of Sea bream (gf)
Sauté New Potatoes, Buttered Tender Stem Broccoli and Samphire, Tomato and Caper Sauce, Aioli

Dessert

Warm Chocolate Brownie
Toffee Ice Cream and Chocolate Sauce

Salted Honey and Ginger Biscuit Cheesecake
Salted Caramel Ice Cream, Honey and Ginger Sauce

Eric’s Cherry and Almond Frangipane
Vanilla Ice Cream, Sauce Anglaise

Dishes can change dependant on seasonal availability of ingredients. Due to the presence of nuts in some of our dishes, we cannot guarantee the absence of nut traces, or other allergens. Please ask for more information if required.