Tasting Menu £40

Cocktail or Mocktail on arrival

Slow cooked Pork Poole
A heart warming stew made with Braised Pork Ribs, Tomatoes, Carrots, White Beans, Spices and Coriander

Mexican Roast Chicken Mole
Whole Roast Chicken taken off the bone, marinaded with spices and simply served with the traditional Mole sauce and a wedge of lime

Lime Marinaded Shrimp Salad
Battered shallow fried King Prawns with Tomatoes, Cucumber and Serrano Peppers, Sour Cream, Lime and Toasted Tortilla and Guacamole 

Chilli Verde Enchiladas
Boneless Pork Shoulder braised with Enchiladas Sauce, Salsa Verde and Green Chilli, with Sour Cream and Lime, Tomato Relish

Grilled Onion and Skirt Steak Tacos and Salsa Roja
Char Grilled Mexican Skirt Steak with Spring Onions, Coriander and Garlic. Tomato and Coriander Sauce, Yoghurt Dressing 

Chocolate and Caramel Short Crust Tres Leches Cheese Cake
Cinder Toffee and Chocolate Cheesecake with Butterscotch Sauce and Vanilla Ice Cream 

Dishes can change dependant on seasonal availability of ingredients. Due to the presence of nuts in some of our dishes, we cannot guarantee the absence of nut traces, or other allergens. Please ask for more information if required.