E X C E P T I O N A L D I N I N G
I N T H E H E A R T
O F L I N D L E Y

Established in 2010, Eric’s is defined by seasonal menus, locally sourced ingredients, and quietly confident cooking. Our focus is on letting great produce speak for itself, with thoughtfully prepared dishes that feel refined yet relaxed.

As winter settles in, our menus follow the season with warmth, balance, and simplicity.

WINTER MENUS

  • Tastes of Scandinavia

    Tastes of Scandinavia

    Celebrating the clean, fresh flavours and seasonal ingredients of Sweden, Denmark, Norway, and beyond

    Thursday 5th February

  • Chocolate Fondue Afternoon Tea

    Chocolate Fondue Afternoon Tea

    Our Luxury Chocolate Fondue Afternoon Tea features a sumptuous selection of pastries, finger sandwiches, and treats, all designed to dip into rich, velvety chocolate

    Saturday 7th February

  • Valentines

    Valentines at Erics

    Fall in love all over again at Eric’s—join us for Valentine’s dinner and brunch made to be shared over great food and even better company.

    Saturday 14th February

  • Green & Glorious

    Green & Glorious Veggie Tasting Night

    Get ready to Veg Out! An evening of vibrant flavours, creative dishes, and plant-powered indulgence awaits

    Thursday 19th February

  • Event Catering

    EVENT CATERING

    Erics offers exceptional outside catering services for weddings, private dining, and special events.

    Contact the restaurant to discuss your event

  • GIFT CARD

    ERICS GIFT CARDS

    Looking for the perfect gift? Treat your loved ones to an unforgettable dining experience at Erics.

    The Gift of Deliciousness!