Tastes Of Provence - Thurs 24th May
Thursday May 24th
Provence, a place of beauty and joie de vivre. Savour the flavours of the region with a very special 4-course menu, paired with the perfect wines of the region.
4 Courses, each paired with wine | £50 per person
Thursday 24th May | 7pm
Book online or call 01484 646416
Buttered Asparagus, Soft Poached Organic Hens Egg, Black Truffle Hollandaise, Crunchy Black Olive & Potato Rosti
Braised Daube of Beef, Provence Ratatouille, Red Wine Gravy, Aioli, Buttered Greens, Dauphinoise Potatoes
Torched Mackerel with Capers, White Wine, Tomato & Olive Oil, Anchovy Beignet, Roast Sweet Potato & Chargrilled Courgette, Smoked Aubergine Puree
Eric’s Brioche French Toast with Caramelised Apples, Butterscotch Sauce, Salted Honey and Caramel Ice Cream, Creme Anglaise
Please note vegetarian alternatives can be catered for with prior request only. Please mention on booking.