The Pudding Club - Thurs 23rd November
Thursday November 23rd
A good pudding is hard to beat. We’re having a little fun with this evening’s menu and are delighted to serve you our very favourites, from savoury to sweet. Of course the great Yorkshire Pudding sits proudly at the top of the evening, but if you’re fond of a dessert, (and another, and another) then this event is not to be missed!
Thursday 23rd November | 7.30pm
6 course tasting menu
£45 per person
Bookings 01484 646416
Menu
Bolster Moor Farm Smoked Black Pudding, Poached Crispy Hen’s Egg, Buttered Spinach, Toasted Sour Dough and Hollandaise Sauce
Eric’s Yorkshire Pudding, Roast Bolster Moor Farm Rump of Beef, Served Pink, Caramelised Onion Gravy and Horseradish
Eric's Mini Braised Ham Hock and Chicken Pie with Roast Breast of Thyme and Lemon Chicken, Roasted Root Vegetables, Chicken Gravy, Grain Mustard and Pease Pudding
Rich Dark Chocolate Pudding, Dark Chocolate Sauce and Milk Ice Cream
Banana and Baileys Pannetone Bread and Butter Pudding Tart, Vanilla Custard, Caramel Fudge Ice Cream
Eric’s Chilled Rice Pudding, Mango Sorbet, Passion Fruit Yoghurt and Pistachio Crumb